I’m always fascinated by the supernatural provisions of God, especially when Israel were in the wilderness.

Feeding the entire nation of Israel of at least 2 million people, was equivalent to providing food for about half the population size of Singapore every single day!

And what about that super food called manna – which literally means “what is it?” in Hebrew (Exo 16:15, 31). It looked like coriander seeds and tasted like wafers made with honey. Equally agreeable to all palates, it sustained the whole nation for 40 years.

It came each morning and couldn’t be kept overnight, except on the sixth day where a double portion could be collected and be miraculously preserved so that there was food on the seventh day – the Sabbath.

I want to draw two lessons from what I call the “Manna Test” in Num 11:4-6 (NLT): “And the people of Israel also began to complain. ‘Oh, for some meat!’ they exclaimed. ‘We remember the fish we used to eat for free in Egypt. And we had all the cucumbers, melons, leeks, onions, and garlic we wanted. But now our appetites are gone. All we ever see is this manna!’

TWO LESSONS FROM THE MANNA TEST

1. Manna wasn’t the point

The purpose of the manna was to test Israel’s faith and daily dependence on God. Manna wasn’t the focal point, the focus should have been on the One who provided the manna – much like the “exit” sign above the door of a building.

Nobody walks to the “exit” sign and stops there. You’re supposed to go through the door and on to your destination. Manna was supposed to be a daily reminder of God to Israel. But instead of being grateful, they were so caught up by the lack of variety in their food menu that they complained incessantly.

And finally, Psalm 106:14-15 summed it up this way. They lusted exceedingly in the wilderness, cared only about pleasing themselves in the desert and tested and provoked God with their demands. And God gave them what they asked for, but sent leanness into their soul (spiritual decay).

Could it be that God had wanted their dissatisfaction for natural food to cause a “holy dissatisfaction” within them for more of Him instead?

At the slightest setback, they declared they would rather go back to Egypt (a type of the world) than run toward God for help. Just one chapter before, they were eyewitnesses to how God supernaturally parted the Red Sea and delivered them out of Egypt, even drowning Pharaoh and his armies (Exodus 15:19)!

Yet they somehow believed that God rescued them out of Egypt only to kill them in the wilderness! Clearly, although they were physically out of Egypt, their love for the things in Egypt wasn’t out of their hearts. Likewise, going to Church doesn’t really make you a Christian.

It’s living out and bearing the fruit of a surrendered life that makes you one.

2. Sometimes, God offends your natural appetite to reveal your spiritual appetite

We Singaporeans love our food so much that we even greet people with it. Instead of saying “how are you?” we ask: “Have you eaten?” I’m sure the Children of Israel loved their food as well, which is why they complained about the lack of variety in their food menu.

From 1 Corinthians 15:46, we know that “the natural comes first, then the spiritual.” Perhaps the Manna Test was to awaken their spiritual hunger and appetite. Could it be that God had wanted their dissatisfaction for natural food to cause a “holy dissatisfaction” within them for more of Him instead?

However, that wasn’t the case. They were satisfied with knowing and hearing God from a distance through Moses (Exodus 20:18-20). What a tragedy it’d be if Pastor Yang was the only one in Cornerstone who desires to know God intimately, while the rest of us were contented with hearing from his experiences with God and not desiring for our own.

If you had to take the Manna Test, would you pass it? Does your spiritual appetite for God match up to your natural appetite for food and material things? Are you satisfied with your 15 minute devotion, but are constantly checking out new food stalls, exploring new places or cafes to chill out at?

This article was first published on Cornerstone Community Church’s blog and is republished with permission.